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BIOL 575 - PRINCIPLES OF AQUACULTURE |
An in-depth step-by-step study of the principles and practices underlying commercial aquaculture production, aquatic productivity and the levels of aquaculture management. Practices in the United States will be the primary focus with attention to the world in general. Six class hours per week. Prerequisite(s): Graduate status and permission of instructor.
Restrictions: May not be enrolled in one of the following Levels: Undergraduate Level |
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